fried mozzarella sticks served with a side of our house-made marinara

served with creole mustard and queso

served with spicy ranch sauce

hand-breaded shrimp served over fresh slaw, tossed in our signature boom boom shrimp sauce, garnished with sesame seeds and scallions

8 marinated chicken wings tossed in the sauce of your choice, served with celery and carrots

- buffalo | lemon pepper | teriyaki | BBQ

choice of protein, queso, jalapeños, pico de gallo and fresh sour cream piled high on crispy tortilla chips

- beef | chicken | steak

creamy dip with shredded chicken and zesty buffalo sauce, served with crispy tortilla chips

spring mix, tomato, cucumber, shaved red onions, parmesan, tossed in red wine vinaigrette

romaine lettuce, parmesan cheese, croutons, tossed in caesar dressing

Chicken | Shrimp | Salmon | Steak

spring mix, cabbage, avocado, cucumber, sunflower seeds, tossed in green goddess dressing

Ranch | Blue Cheese | Thousand Island | Greek | Honey Mustard | Balsamic Vinaigrette | Red Wine Vinaigrette

single 6oz patty with cheddar cheese, lettuce, tomato, onion, burger sauce, on a white bun, served with fries

fried or grilled chicken tenders with house-made buffalo sauce, shredded cheddar cheese, diced tomatoes, and lettuce in a flour tortilla, served with fries

hand-shaved ribeye steak on a hoagie roll with grilled onions and peppers, topped with provolone and white American cheese, served with fries

breaded, blackened, or grilled, served with fries

- Tossed Options: buffalo | lemon pepper | BBQ

fried or grilled chicken breast with cheddar cheese, lettuce, tomato, bacon, on a white bun, served with fries

tender meatballs smothered in our house-made marinara on a hoagie roll, topped with provolone, served with fries

ham, turkey, bacon, lettuce, tomatoes, chedder cheese on 3 pieces of toast, served with fries

a traditional Italian dish featuring rich and creamy butter sauce, heavy cream, and parmesan cheese served over fettucine noodles

- add chicken | shrimp | salmon | steak

aromatic basil pesto sauce with a touch of heavy cream, served over cheesy tortillini noodles

- add chicken | shrimp | salmon | steak

seasoned stone ground grits with a cajun andouille cream sauce and 8 blackened shrimp

hand-cut 8 oz Atlantic slamon with a compound herb butter, served with your choice of 2 sides

hand-cut 10 oz flank steak, sliced thinly and topped wtih fresh chimichurri, served with your choice of 2 sides

hand-cut 14 oz ribeye steak with compound herb butter, served with your choice of 2 sides

our rustic tomato base topped with shredded mozzarella

a club favorite, featuring the simple flavor of fresh basil, oven-roasted tomatoes and silky mozzarella

Pepperoni | Italian Sausage | Ham | Bacon | Grilled Chicken | Red Peppers | Red Onions | Mushrooms | Pineapple | Jalapeño

the perfect balance of sweet and spicy with fresh mozzarella, sopressata, tangy pickled red onions, and finished with a drizzle of Mike's Hot Honey

a twist on the classic, starting with a creamy Alfredo base, mozzarella, shaved ribeye, topped with fire-roasted red and green peppers

house-made chicken nuggets, soaked in buttermilk and fried until crispy, served with fries

2 slices of American cheese between toasted white bread, served with fries

shredded cheddar cheese melted between two 6" tortillas

fettucine noodles tossed in butter

indulge in layers of white and dark chocolate, loaded with Oreos and topped with a chocolate drizzle

a delicate and flaky tart crust filled with a medley of blackberries, blueberries, raspberries, and a hint of apple, all topped with a heaping scoop of vanilla ice cream

a delightful fusion of a NY cheesecake and a classic turtle candy with a creamy cheesecake base on a buttery graham cracker crust, filled with chocolate and smothered in caramel and pecans